Dogliani DOCG 2016

Medium-bodied wine with rich fruity bouquet, with cherry flavors. Dry, graded almond.

Ideal with fresh pasta dishes.

We recommend a brief aging in bottle to enjoy its character.

Basic Information

Product name: Dogliani DOCG
Cépage: 
Dolcetto
Appellation: 
Dogliani
Classificaton: 
DOCG
Color: 
red
Type: 
still
Country/Region: 
Piedmont
Vintage: 
2016
Alcool percentage: 
13.5%
Sugar rate: 
0.3
Number of bottles produced: 
2,600

Vinification (Wine-making)

Method: Natural fermentation in steel without the use of selected yeasts
Temperatur
e: 28°C
Lenght
: 5-6 days
Malolactic
: natural
Aging: still
Minimum aging in bottle: 4 months

Bottle

Empty bottle weight: 450 g
Date of bottling
: 10/04/2016
Aging potential
: 4 years
Cork size
: 24×45
Cork material
: cork agglomerated in the central part, at the ends natural cork
Bottle type
: Bordolese

Vineyard

% of Grape / Cépage: 100% Dolcetto
Soil: 
Calcareous marc
Exposure
: various
Agricultural method
: conventional
Year of plantation
: 1990
Date of harvest
: 20/09/2016
Type of harvest
: manual
Geolocation: 
Bastia Mondovì

Chemical Analysis

Dry extract [g/l]: 27.3
Total acidity [g/l of tartaric acid equivalent ]
: 5.07
Volatile acidity [g/l acetic acid equivalent]
: 0.44
Total SO2 [mg/l]
: 74
Free SO2
 [mg/l]: –

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